Madavpur

– Grain length: Medium to long
– Grain thickness: Thin
– Color: White with a creamy tinge
– Texture: Soft, fluffy, and slightly sticky
– Taste: Mild, sweet, and slightly nutty
– Aroma: Mild and pleasant

Madhopur rice is known for its:

– Distinctive flavor, often described as sweet and buttery
– Soft and fluffy texture, with a subtle stickiness
– Medium to long grain length, making it visually appealing
– Mild aroma, released during cooking
– Ability to absorb flavors well, making it a great accompaniment to various dishes